Claire from Hartinton Cheese Shop has teamed up with her friends at Artisan Biscuits to bring you a delightful accompaniment to her cheeses.
A cool contrast to the fire.The simplest and best water cracker available. Just flour and water, no salt, no anything. Flame-baked in a flash for a toasty finish. A versatile cracker with universal appeal and endless opportunities. Makes a crisp and neutral partner for cheese. Love the way butter gets stuck in the tramlines.