Lambs' Liver

Lambs' Liver

£12.50/kg

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Description

Lambs' liver has the mildest flavour of all liver and is the most popular. Full of iron, it makes a quick, nutritious and affordable meal. It is best pan-fried, often done with a light dusting of well-seasoned flour.

Produced in Peak District or within 10 miles

Over Haddon

Purveyor located in Peak District / within 10miles
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