Leg of Lamb Boneless

Leg of Lamb Boneless




Estimated price


To produce this cut, we cut round the leg bone to remove it, then roll and tie it. This is an ideal choice for a stuffed lamb recipe, and it is also popular as a joint, as it's so easy to carve without the bone.

Produced in Peak District or within 10 miles

Over Haddon

Purveyor located in Peak District / within 10miles
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