200g - About 6 rashers
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Our oak smoked streaky is dry cured from the belly of the pig then smoked over oak chippings giving it a great flavour and colour. Ideal for frying, grilling or adding to stews and casseroles. 6 rashers in a 200g pack
Produced from 100% Pork, Cure: salt, sugar and preservatives (sodium nitrate , sodium nitrite)