Boneless cod/salmon pieces (at least 60%) (FISH), tomatoes, onions, garlic, ginger, bush pepper (a Cameroonian spice), njangsang (a Cameroonian spice) and basil
Coconut Rice: White rice, coconut milk (at least 20%), peas, carrots, sweetcorn
Jellof Rice: White rice, tomato puree, tomatoes, onions, garlic, ginger, peas, carrots, sweetcorn